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Extra virgin green fruity olive oil - Origin Italy
This oil is obtained from fresh green olives. A finishing and seasoning olive oil, with a very intense, peppery taste, to be reserved as a drizzle or a few touches on summer salads, pasta or fish, and even on certain cheeses.
Usage :
- Hot plate finish
- Seasoning
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This oil is obtained from fresh green olives. A finishing and seasoning olive oil, with a very intense, peppery taste, to be reserved as a drizzle or a few touches on summer salads, pasta or fish, and even on certain cheeses.