"Quintessence" Grape must condiment
Made in Italy with our own recipe, this vinegar loses the Modena designation of origin because we bottle it in our own premises.
This condiment is made from a clever blend of Balsamic Vinegar of Modena and selected cooked grape must and is aged in oak barrels.
Soft and syrupy, it can be used as a finishing touch on meats, fish or desserts.
Usage
- Seasoning
- Hot plate finish
€11.00
VAT included
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Made in Italy with our own recipe, this vinegar loses the Modena designation of origin because we bottle it in our own premises.
This condiment is made from a clever blend of Balsamic Vinegar of Modena and selected cooked grape must and is aged in oak barrels.
Soft and syrupy, it can be used as a finishing touch on meats, fish or desserts.